Café Hanok (카페하녹)

Café Hanok (카페하녹)

– Homepage
https://www.instagram.com/cafe.ha_nok/

Café Hanok is a café renovated from an old traditional hanok, offering a serene ambiance where visitors can experience the beauty of Korean tradition. One of its signature dishes is the homemade injeolmi waffle (bean-powder-coated rice cake waffle), a sweet and nutty treat that perfectly combines injeolmi (bean-powder-coated rice cake) with waffles. It pairs well with the shakerato (espresso shake), a beverage that blends the qualities of a shake and a latte. Exploring the café’s various corners decorated with traditional items adds to the charm of the visit.

– Address : 714-40 Changpyeonghyeon-ro, Changpyeong-myeon, Damyang-gun, Jeollanam-do

※ Presentation Information
– Main Dish
Injeolmi waffle (Bean-powder-coated rice cake waffle)

– Information and Guides
+82-507-1353-1822

– Menu
Shakerato (Espresso shake), Americano

– Opening Hours
11:00-20:00

– Parking
Not available

– Day Off
N/A (Open all year round)

◎ Nearby Tourism Infobox

⊙ Gotaekhanok (고택 한옥에서)

– Homepage
http://www.hanoka.com

– Tel
+82-10-3606-1283

In A Hanok is a grand old house in Samjinae Village, Changpyeong, Jeollanam-do – a member of the international Slow City movement. The house comprises a sarangchae (men’s house), an anchae (women’s house), outbuildings and a spacious yard and garden. Local tourist destinations such as Soswaewon Garden, Songgangjeong Pavilion, and Damyang’s bamboo forest and redwood road are all within 30 minutes, of the house. Visitors can rest here while drinking in the atmosphere of the old Korean countryside.

⊙ Damyang Changpyeong [Slow City] (담양군 창평면 [슬로시티])

View detailed guide on Korea Trip Guide →

– Homepage
cittaslow.co.kr

– Tel
+82-2-383-3807

Damyang Changpyeong Samjinae Village is a farming village that produces vegetables and fruits including tomatoes and strawberries. The name of the village goes all the way back to early Goryeo period. Changpyeong is home to many important historical figures and known for its regional foods and local produce.