Himart – Donggwangyang Branch [Tax Refund Shop] (하이마트 동광양점)

Himart – Donggwangyang Branch [Tax Refund Shop] (하이마트 동광양점)

– Homepage
http://www.e-himart.co.kr

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– Address : 36, Jungmajungang-ro, Gwangyang-si, Jeollanam-do

※ Presentation Information
– Fair Day
Monday – Sunday

– Information and Guides
+82-61-795-8180

– Opening Hours
10:30-20:30

– Parking
Available

– Restroom
Available

– Items for Sale
Electronics, Others Retail

– Shop Guide
Refund method (Time-frame) : Claim for refund

◎ Nearby Tourism Infobox

⊙ Café Gongiiro (공이일오)

View detailed guide on Korea Trip Guide →

Café Gongiiro, with its distinctive one-story design and alluring beige finish, instantly captivates the eye. Upon entering, the comforting embrace of wooden interiors welcomes its visitors. Their signature menu is Almond Cream Latte. Picture a lush creamy layer that covers a latte, infused with fine almond granules, enriching its savory essence. The combination of the sweet cream and the deep flavor ensures an unforgettable experience with every sip. For green tea enthusiasts, the Creamy Matcha Latte is irresistible, delivering the genuine matcha flavor topped off with a rich cream. For those who prefer to stick to traditional flavors with a creamy twist, opt for the Cream Coffee, which pairs strong black coffee with a smooth and sweet cream layer. For those eager to try something different, the Chodang Corn Coffee offers a captivating blend, combining the distinctness of corn cream with the classic café latte. True to its essence, this café prides itself on presenting coffee drink that are luxuriously crowned with thick, indulgent cream, ensuring a delightful experience with every cup.

⊙ Homeplus – Gwangyang Branch [Tax Refund Shop] (홈플러스 광양)

View detailed guide on Korea Trip Guide →

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⊙ Geumjeong Gwangyang Bulgogi (금정 광양불고기)

View detailed guide on Korea Trip Guide →

– Tel
061-792-3000

Geumjeong Gwangyang Bulgogi is a restaurant specializing in Gwangyang-style bulgogi, a local food from Gwangyang in Jeollanam-do. Gwangyang bulgogi is made by marinating prepared beef in a seasoned sauce before grilling it over charcoal. It’s renowned as a local favorite and attracts many visitors, especially on weekends after drives or bike rides.