Chungcheongnam-do

Sabiseong (Donghak Sanjang Hotel Korean restaurant) (사비성 (동학산장호텔 한식당)) – Homepage http://www.dhsanjang.co.kr – Tel 042-825-4301 Sabiseong is a Korean restaurant operated by Donghak Sanjang Hotel, located on the eastern slope of Gyeryongsan Mountain. It offers a variety of traditional Korean dishes such as sagor ugeojiguk (kimchi cabbage soup), hwangtae kongnamulguk (dried pollack and bean sprout…

Mokhwa Banjeom (Asan) [목화반점(아산)] Mokhwa Banjeom is a Chinese restaurant in Asan enjoying a loyal following. Its expertise is evident in the popularity of customers’ favorites such as tangsuyuk (deep-fried pork with sweet and sour sauce), jjajangmyeon (black bean sauce noodles), and jjamppong (spicy seafood noodle soup). Many people visit this restaurant, so waiting is…

Ureongi Baksa (우렁이박사) – Tel 041-362-9554 Ureongi Baksa is a restaurant specializing in dishes made with freshwater snails, located near Sapgyoho Lake. They use freshwater snails grown in organic rice paddies, known for their health benefits. The main menu item is the baksane jeongsik (sweet and sour freshwater snail salad set menu), featuring dishes such…

Hanil Sikdang [Sapgyo, Yesan] (한일식당[예산 삽교]) Hanil Sikdang has served someori gukbap (beef head meat and rice soup) in front of Sapgyo Station for nearly 70 years. Someori gukbap (beef head meat and rice soup) is a soup boiled with beef head meat, beef offal, radish, and dried radish leaves, using a broth simmered with…

Wonsando Coffee (원산도커피) – Homepage https://www.instagram.com/wonsando__coffee Wonsando Coffee is a dessert café located on the slopes of Wonsando Coast overlooking the Seohae Sea and Anmyeondo Island. With a panoramic ocean view, visitors can enjoy the sight of the Wonsandaegyo Bridge. You can also enjoy a cup of coffee outdoors while feeling the sea breeze. Inside,…

Kimgane Jeontong Sagol Sujebi (김가네 전통사골수제비) – Tel 041-934-4706 Kimgane Jeontong Sagol Sujebi is a sujebi (hand-pulled dough soup) specialty restaurant near Daecheon Beach. With over 50 years of tradition, the restaurant is renowned for its deep-flavored broth. The menu includes sagol sujebi (beef bone soup with hand-pulled dough), dogani sujebi (hand-pulled dough soup with…

Seosan Hoegwan (서산회관) – Tel 041-951-7677 Seosan Hoegwan is a webfoot octopus specialty restaurant located right in front of the tidal flats. The webfoot octopus caught here, using conch shells to attract them, is exceptionally fresh and flavorful. Popular dishes include jukkumi cheolpan bokkeum (stir-fried webfoot octopus on hot iron plate) and jukkumi shabu shabu…

Jeonggane Baksok Nakjitang (정가네박속낙지탕) Jeonggane Baksok Nakjitang is a restaurant specializing in baksok nakjitang (gourd and octopus soup, steamed rice not included) and haemul kalguksku (noodle soup with seafood). Baksok nakjitang (gourd and octopus soup) is a folk dish of Taean, a soup made with octopus sourced from Taean’s tidal flats and calabash. This restaurant…

Sobok Galbi (소복갈비) Sobok Galbi is a fourth-generation Korean beef galbi restaurant in Yesan. It has seen many customers over its history, including even the presidents of Korea. Its signature menus are saenggalbi (grilled galbi) and yangnyeom galbi (grilled marinated galbi). Yangnyeom galbi (grilled marinated galbi) takes bone-in galbi, which is marinated in sauce for…

Yeonsan Halmeoni Sundae (원조연산할머니순대) Yeonsan Halmeoni Sundae is a sundae specialty restaurant located near Yeonsan Market. It has been passed down for four generations, insisting on the traditional taste. The representative menu is sundae gukbap (sundae and rice soup), which puts sundae and various internal organs in a milky broth. The broth is made by…