Bongchu Jjimdak Myeongdong Post Office (봉추찜닭 명동중앙우체국) – Homepage http://www.bongchu.com/layout/res/home.php?go=main – Tel +82-2-3789-9381 Located in Myeongdong Street, Bongchu Jjimdak Myeongdong Post Office branch specializes in jjimdak (braised chicken). Jjimdak is a Korean-style soy sauce glazed chicken that originated in the Andong region and features chicken stir-fried with potatoes, carrots, onions, garlic, glass noodles, and rice…
Saladaeng Temple (살라댕템플) – Homepage www.instagram.com/saladaeng.embassy Saladaeng Temple is a French fusion restaurant based on Thai cuisine. It is also known for being accessible by boat. Inside, there is an emerald-colored swimming pool, a central Buddha statue, and grand Buddha statues on the walls. The signature menu features Saladaen temple samdan tray (Saladang Temple three…
Eunjujeong (은주정) – Tel +82-2-2265-4669 Situated near Gwangjang Market, Eunjujeong focuses on kimchi jjigae. Served wrapped in lettuce, it offers a unique delicacy. They also sell barbecued pork belly, which is grilled in the traditional Korean style. After finishig the meal, it’s recommended to take a walk along Cheonggyecheon Stream right in front of the…
Byeokje Galbi Bangi(벽제갈비(방이본점)) – Tel +82-2-415-5522 Byeokje Galbi is a restaurant serving top-quality hanu (Korean beef). One can enjoy a variety of cuts sourced from the finest hanu (Korean beef), such as deungsim (sirloin), galbi, and sagol (beef bone). The signature menus of Byeokje Galbi are Seol-hwa Saeng Galbi (Diamond cut Hanwoo rib) and Seol-hwa…
Haeju Naengmyeon (해주냉면) – Tel +82-2-424-7192 Haeju Naengmyeon is a restaurant specializing in naengmyeon (cold buckwheat noodles). In fact, the restaurant has two menus: mullaengmyeon (cold buckwheat noodles) and super-spicy bibim naengmyeon (spicy buckwheat noodles), along with accompaniments like mulmandu (boiled mandu), eggs, and the beverage coolpis. The sauce features copious amounts of garlic and…
Yonggeumok (용금옥) – Tel +82-2-777-1689 Established in 1932, Yonggeumok specializes in Seoul-style chutang (loach soup), renowned for using whole loach in its preparation. This method distinguishes it from the more commonly known Namwon-style chutang, which involves grinding the loach. At Yonggeumok, guests can savor the tender and savory texture of the loach flesh in their…
Ilbeonji Yang Daechang Myeongdong Branch (일번지양대창 명동) – Tel +82-2-773-3150 Ilbeonji Yang Daechang is a specialty restaurant for grilled beef or pork small intestines located on Myeongdong Street. Its main menu features various intestines of beef or pork, including large and small intestines, grilled in the Korean barbecue style. Additionally, they offer options like grilled…
Seoureseo Duljjaero Jalhaneunjip (서울서둘째로잘하는집) – Tel +82-2-734-5302 Seoureseo Duljjaero Jalhaneunjip is a sweet red bean porridge and traditional tea house near Gyeongbokgung Palace. Sweet red bean porridge is a sweet and smooth dish typically containing chewy rice cakes and chestnuts. In Korea, it’s a traditional food eaten during dongji (the shortest day and longest night…
Dongdaemun Jeongyuk Sikdang (동대문정육식당) – Homepage https://50yeargogi.modoo.at/ – Tel +82-2-764-1541 Dongdaemun Jeongyuk Sikdang is a butcher restaurant specializing in fresh meat located near Dongdaemun Fashion Town. They offer high-quality Korean beef and Korean pork sourced directly from the producers, allowing customers to choose cuts of meat according to their preferences at reasonable prices. Their savory…
Insa-dong Chatjip (인사동찻집) – Tel +82-2-723-4909 Insa-dong Chatjib is a traditional hanok tea house located in Insa-dong. Here, you can enjoy a variety of traditional teas brewed in-house. One of their signature menu items is the hobak sikhye (pumpkin sweet rice punch). They also offer other options such as jujube tea, ginger tea, and more….