Yeolliji Garden (연리지가든) It is the only restaurant in Jeju that sells native heukdwaeji (Black Pork). The restaurant raises the pigs themselves and adheres to a policy of selling only about 30 portions per day. – Address : 190-20 Dujo-ro, Hangyeong-myeon, Jeju-si, Jeju-do ※ Presentation Information – Main Dish Heukdwaeji (Black Pork) – Information and…
Eondeokjip Guksu (언덕집국수) The restaurant carefully prepares gogiguksu using Jeju’s traditional cooking methods. It uses a rich broth simmered for 52 hours from Jeju pork bones. The tender meat, topped as a garnish, is Jeju heukdwaeji sous-vide-cooked for 7 hours. – Address : 494 Aewolhaean-ro, Aewol-eup, Jeju-si, Jeju-do ※ Presentation Information – Main Dish Heukdwaeji…
Sinchang Heukdwaeji Duruchigi (신창흑돼지두루치기) The restaurant specializes in heukdwaeji duruchigi (stir-fried black pork). When you order the heukdwaeji duruchigi, it is served on a hot iron plate after being cooked in the kitchen. You can add bean sprouts and green onions according to your preference and cook it once more at the table. – Address…
The Cliff (더클리프) – Homepage https://www.instagram.com/thecliffjeju/ The Cliff, nestled within the Pacific Land of the Jungmun Tourist Complex on Jeju Island, serves as both a café and pub. Spanning three levels, the establishment features a diner on the first floor, a pub on the second, and a private party space on the third. It’s celebrated…
Haenyeo Kitchen (해녀의 부엌) – Homepage https://haenyeokitchen.com/ Haenyeo Kitchen is a local food dining space where visitors can enjoy dishes handmade by Jeju’s haenyeo (female divers) and performances that unfold their stories. Housed in a renovated old warehouse by the sea, visitors can savor meals prepared by the haenyeo themselves, using Jeju’s seafood and bountiful…
Eunheene Haejangguk (은희네해장국) – Tel 064-726-5622 Eunheene Haejangguk is a popular restaurant in Jeju that specializes in haejangguk (hangover soup). Characterized by fresh ingredients and rich broth, their haejangguk is loved by many for its comforting taste. In particular, the meat and spicy soup creates a savory depth of flavor, and the side dishes that…
Haenyeo’s Kitchen Bukchon Branch (해녀의부엌 북촌점) – Homepage haenyeokitchen.com Haenyeo’s Kitchen Bukchon Branch was renovated from a fishing village warehouse and is a unique restaurant where visitors can enjoy meals while appreciating the media art in a 360-degree panorama. Only 14 people are invited to a table of dishes carefully prepared by 12 artists to…
Savzak (사부작) – Homepage www.instagram.com/jeju_savzak Savzak serves a course meal carefully prepared with seasonal ingredients, with only a course menu, “Savzak.” It consists of six to seven dishes, including Jeju pork and radish soup; Damajjim, a dish of steamed seafood and pork; sweet and sour eggplant; grilled pollack roe; and skewers. Customers can enjoy diverse,…
Nandreubadang (난드르바당) Nandreubadang specializes in Jeju black pork, which offers soft yet chewy meat and a light taste compared to regular pork. Customers can taste grilled black pork while admiring the fantastic ocean view; many people visit this restaurant just for the sake of the meat, despite the lack of famous tourist attractions nearby. For…
Noeully (노을리) – Homepage <a href=”https://unihotel.co.kr/dining/noeully” target=”_blank”>unihotel.co.kr</a> Noeully is a dessert café located in Gueom-ri, Aewol-eup, Jeju-si. The entrance and interior are decorated like a bus stop and a glass greenhouse, respectively, allowing visitors to enjoy tropical plants and the ocean view. It consists of a rooftop café on the second floor and a sky…