Cheongju Seongan-gil Fashion Street (청주 성안길) Located in the heart of Cheongju, Seongan-gil Fashion Street is known for its bustling fashion street, culture street, and car-free zone, where various shops, including clothing stores and restaurants, are gathered in one area. In addition, there are movie theaters, cafés, accessory shops, and a plaza, along with the…
Danyang Gugyeong Traditional Market (open on dates ending in 1 and 6) (단양장 / 단양구경시장 (1, 6일)) – Homepage https://www.danyang.go.kr/dy21 https://smartstore.naver.com/danyang09 – Tel +82-43-422-1706 ◎ Travel information to meet Hallyu’s charmENHYPEN’s journey in Danyang for their show “SO SO FUN” began at this market. From the black garlic dakgangjeong (deep-fried and braised chicken) that Sunwoo…
Yangleem & Café Humanitas (인문 아카이브 양림 & 카페 후마니타스) – Homepage https://www.instagram.com/yangleem.humanitas_official/ Yangleem & Café Humanitas offers a unique blend of culture and relaxation, featuring an archive housed within a traditional hanok and a contemporary café. The establishment is permeated with the comforting scent of wood and books, merging the architectural elegance of hanok…
Doljip Sikdang (돌집식당) – Homepage https://stonehouse2020.modoo.at/ Doljip Sikdang is a restaurant near the Danyang Bus Terminal that serves dolsotbap (hot stone pot rice) and garlic dishes. Indeed, its gondeure maneul jeongsik (thistle and garlic set menu) has captured the tastebuds of its regulars for two generations. The restaurant’s set menus, such as heungmaneul jeongsik (black…
Daebomyeongga (대보명가) – Homepage www.tour.chungbuk.go.kr/ Daebomyeongga, a renowned Korean restaurant, specializes in herbal cuisine. Its signature offerings include Jecheon yakcho bapsang (set meal of herbal rice) and Jecheon yakcho jaengban (Korean beef herbal stew). Jecheon yakcho bapsang rejuvenates energy with accompaniments of seasonal wild herbs. Jecheon yakcho jaengban, a blend of Korean beef and 16…
Gowon Galbi (고원갈비) Gowon Galbi, nestled in Jecheon Myeongdong Gogiro (BBQ Street)—a locale featuring nine meat-centric eateries—specializes in grilled beef and pork within a modernized hanok setting. The establishment prides itself on serving first-grade Korean beef and charcoal-fed pork. Its standout dishes include gogwan daejak (a selection of grilled Korean beef galbi, chuck flap tail,…
Ttoranggil (또랑길) Situated near Baeron Holy Ground, a key site in the spread of Catholicism in Korea, Ttoranggil is a restaurant distinguished by its ochre-built hanok. Its menu features dolsot bap (hot stone pot rice), deodeok jeongsik (deodeok set menu), and gondeure bap (thistle rice), all served with red chili paste to enhance the flavors….
Daebakjip (대박집) – Homepage www.dbz.modoo.at Daebakjip serves saengseon guksu (fish noodles), a folk dish of Okcheon. It is a noodle soup made by boiling noodles in a broth made by simmering freshwater fish for 12 hours. It began as a meal for fishermen who used to fish by the river in the old days, who…
Seonam Garden (선암가든) – Tel 043-422-1447 Seonam Garden serves folk dishes at the foot of Doraksan Mountain, one of the 100 most famous mountains in Korea. Its signature menus are tojongdak baeksuk (whole chicken soup) and maeuntang (spicy fish stew). Visitors can also enjoy sanchae jeongsik (wild vegetable dish set menu), deodeok gui (grilled deodeok),…
Gangseo Myeonok (강서면옥) – Tel 043-544-3895 Since its establishment in 1979, Gangseo Myeonok has specialized in crafting authentic memil naengmyeon (cold buckwheat noodles). The noodles are freshly made in-house, using high-quality buckwheat sourced from Bongpyeong in Gangwon-do, a region renowned for its premium buckwheat. What sets their memil naengmyeon apart is the exquisite broth, a…