Vegetarian Restaurant Osegyehyang (채식요리전문점 오세계향)
Vegetarian Restaurant Osegyehyang (채식요리전문점 오세계향)
– Homepage
http://www.go5.co.kr/default/
– Tel
+82-2-735-7171
Osegyehyang is a vegetarian restaurant located in Insa-dong. It specializes in vegetarian cuisine, offering a variety of dishes including noodles, traditional Korean dishes, and specialty items. Some of its popular dishes include maesil tangsuchae (vegan deep-fried pork with sweet and sour sauce), pyogobeoseotmari (rolled shiitake mushrooms), vegan yangnyeom chicken (vegan seasoned fried chicken), tteokbokki, jjajangmyeon (black bean sauce noodles), jjamppong (spicy seafood noodle soup), vegan steak, and bulgui ttukbaegi (vegan bulgogi), all prepared without meat but still delicious.
– Address : 14-5 Insadong 12-gil, Jongno-gu, Seoul
※ Presentation Information
– Main Dish
Maesil tangsuchae (Vegan deep-fried pork with sweet and sour sauce)
– Information and Guides
+82-2-735-7171
– Menu
Pyogobeoseotmari (Rolled shiitake mushrooms), Vegan yangnyeom chicken (Vegan seasoned fried chicken), Vegan tteokbokki
– Opening Hours
11:30-21:00 (Break time 16:00-17:00)
– Parking
Available
– Reservation Information
Available (Tel: +82-2-735-7171)
– Day Off
Thursdays
◎ Nearby Tourism Infobox
⊙ 853 (팔오삼)
View detailed guide on Korea Trip Guide →
– Homepage
https://www.instagram.com/bbq_853
– Tel
+82-70-8832-0853
853 is a pork barbecue restaurant located in a renovated hanokin Insa-dong, offering various cuts of pork such as shoulder, belly, blade-end fatback, and pork neck. They use thick cuts of domestically sourced pork and grill them to perfection, ensuring they are juicy and flavorful. Customers can enjoy dipping their meat in one of four sauces: Himalayan rock salt, mustard seeds and wasabi, salted cutlassfish intestines, and barley mixed paste. Their flying fish roe riceball mixed with pickled radish salad, burdock root, flying fish roe, perilla leaves, and mayonnaise pairs perfectly with the meat.
⊙ Neulmajung (늘마중)
View detailed guide on Korea Trip Guide →
Makgeolli is a traditional liquor made from rice or wheat as a main ingredient and with yeast and various other ingredients. Its uniqueness lies in the main ingredient or yeast used, thus a variety of makgeolli made with local specialties can be found throughout Korea. Neulmajung is a pub restaurant that serves 34 types of makgeolli from all over the country, as well as many foods that go well with them. In addition, its soft wooden interior creates a comfortable atmosphere. Its representative dish is haemul pajeon (seafood and green onion pancake), made with plenty of ingredients. They also serve crispy pan-fried gamja jeon (potato pancake) and memil jeonbyeong (buckwheat crepe), rich in both flavor and taste as it is made with buckwheat from Bongpyeong, Gangwon-do, all of which are a perfect paring to makgeolli.
⊙ Jeontong Dawon (전통다원)
View detailed guide on Korea Trip Guide →
– Homepage
https://kyunginartdawon.modoo.at/
– Tel
+82-2-730-6305
Jeontong Dawon is a hanok-style tea house located in Insa-dong. It offers seating both inside the hanok and in the outdoor garden, allowing guests to choose their preferred spot. Visitors can enjoy various types of traditional Korean tea along with traditional Korean snacks such as yugwa (fried rice sweet). It is situated within the Kyung-in Museum of Fine Art premises, offering the opportunity to explore the museum as well.
⊙ Kyung-In Museum of Fine Art (경인미술관)
View detailed guide on Korea Trip Guide →
– Homepage
www.kyunginart.co.kr
– Tel
+82-2-733-4448
Kyung-In Museum of Fine Art is located in Insa-dong. It has six exhibition rooms, an atelier, an outdoor exhibition area, and a traditional tea house. It hosts outdoor concerts in spring and fall, and Q&A sessions with authors can also be found as well. The traditional tea house offers about 15 types of traditional Korean tea in a space that overlooks the garden.
⊙ Ssamzigil (쌈지길)
View detailed guide on Korea Trip Guide →
– Homepage
www.instagram.com/ssamzigil_official
Ssamzigil is an Insa-dong landmark and a shopping mall specializing in crafts. It is a place where the traditions of Korea come together with its present. Follow the paths that lead seamlessly from the lower floors to the upper floors and browse the small craft shops that inhabit the floors. You can find both works of traditional craft and contemporary craft here. Some craft shops also offer craft experiences, and one can also find restaurants and galleries within the complex.
⊙ HIDE AND SEEK – Ssamzigil Branch (하이드앤시크 쌈지길점)
View detailed guide on Korea Trip Guide →
– Homepage
https://www.instagram.com/hideandseek_official_/
This is where TXT members enjoyed escape games on their own series, “TO DO X TXT.” Chosen as the tagger by random draw, Huening Kai showed impressive game skills, using his instincts to “eliminate” the other members.
⊙ Geoan (거안)
– Homepage
www.instagram.com/geoan_official
Geoan, a store in Insa-dong, specializes in wooden furniture and accessories. Visitors can purchase products on display in the store or customize their pieces according to their preferences. In addition to furniture production, the shop also exhibits and sells various artworks such as celadon, lacquer mother-of-pearl, and sculptures by artists, making it a classy art space that harmonizes tradition and modernity.
⊙ Nwijo (뉘조)
View detailed guide on Korea Trip Guide →
– Homepage
www.nwijo.com (Korean only)
– Tel
+82-2-730-9311
Nwijo is a Korean table d’hote restaurant located in Insa-dong where you can enjoy course meals made from hundreds of wild herbs. Starting with pumpkin porridge and water kimchi, basic dishes such as wild herb salads, pancakes, kimchi with boiled pork slices, and mixed roots are served along with set menu and wild herb enzymes as a standard part of the meal.
⊙ Insa-dong Geujip (인사동그집)
View detailed guide on Korea Trip Guide →
– Tel
+82-2-737-0575
Insa-dong Geujip is a hanok-style Korean restaurant located in a narrow alley in Insa-dong. Their signature dish, bulgogi yachaemari (bulgogi and vegetable roll), allows you to choose between stir-fried pork bulgogi, beef bulgogi, or chicken bulgogi. Visitors can enjoy the tangy and sweet flavor of the radish wrap filled with bulgogi and julienned vegetables, accompanied by side dishes and soybean paste stew. They also offer bulgogi nakji jeongol (bulgogi and octopus hot pot), cheolpan sogalbijjim (stir-fried marinated galbi on hot iron plate), and dolsot bibimbap (hot stone pot bibimbap) along with hahu yukhoe bibimbap (Korean beef tartare bibimbap).
