The Halal Guys (할랄가이즈 홍대)
The Halal Guys (할랄가이즈 홍대)
– Tel
+82-2-332-1802
The Halal Guys is a Middle Eastern halal food specialty restaurant that originated in New York, USA, offering dishes prepared in accordance with Islamic law. Their main menu includes the falafel platter, which is made by mixing chickpeas, onions, garlic, and spices and served with salad, as well as the combo sandwiche featuring chicken and beef with their special sauce. It is located near Hongik University.
– Address : 10 Hongik-ro 6-gil, Mapo-gu, Seoul
※ Presentation Information
– Main Dish
Falafel platter
– Information and Guides
•1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-332-1802
– Menu
Chicken sandwich, Combo platter, Combo sandwich
– Opening Hours
11:00-22:00
– Parking
Available
– Day Off
N/A (Open all year round)
– Smoking Area
Non-smoking
◎ Nearby Tourism Infobox
⊙ Nike – Jordan Hongdae Branch [Tax Refund Shop] (나이키 조던홍대)
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⊙ ABC-Mart – TIMES SQUARE Hongdae Branch [Tax Refund Shop] (ABC마트 타임스퀘어홍대)
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⊙ Converse – EXIT Hongdae Branch [Tax Refund Shop] (컨버스 EXIT 홍대점)
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⊙ Kakao Friends Flagship Store – Hongdae Branch [Tax Refund Shop] (카카오프렌즈 플래그십 홍대)
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⊙ ER Shoopen – Hongdae Branch [Tax Refund Shop] (ER 슈펜 홍대)
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⊙ Mh Butter – Hongdae Branch [Tax Refund Shop] (MH 버터 홍대)
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⊙ Aimerfeel – Hongdae Branch [Tax Refund Shop] (에메필 홍대점)
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⊙ Olive Young – Hongik Univ. Station Branch [Tax Refund Shop] (올리브영 홍대입구역)
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⊙ Manjok Ohyang Jokbal Hongik Univ.(만족오향족발 홍대)
View detailed guide on Korea Trip Guide →
– Homepage
https://www.manjok.net/
– Tel
+82-2-323-1233
Located near Hongik Univ. Station, Manjok Ohyang Jokbal is said to be one of the top three jokbal (braised pigs’ feet) restaurants in Seoul. Their signature dishes are manjog ohyang jokbal (braised five-spice pigs’ feet), jokbal and jaengban guksu (jumbo sized buckwheat noodles) set menu. Manjok ohyang jokbal is made with pigs’ feet marinated in five different sauce flavors, giving it a chewy texture and rich flavor. Bul jokbal (spicy braised pigs’ feet) is a popular dish that can be paired with bossam (kimchi cabbage wraps with pork) or jokbal as a half and half set menu.
