Duiungbak Village (뒤웅박고을)

Duiungbak Village (뒤웅박고을)

– Homepage
www.dweeungbark.co.kr: Visit site

Duiungbak Village is a traditional sauce–themed park dedicated to preserving the healthy food culture passed down by generations of mothers. Named after “duiungbak,” a container once used to store seeds for the next year’s harvest, the village showcases over 130 earthenware artifacts in its traditional sauce museum, including jang (fermented sauce or paste) starters and fermentation jars made in the 1950s by the founder’s mother. Visitors can explore the sauce-making process through exhibits and tools, enjoy course meals featuring traditional sauces, and purchase a variety of sauces at the on-site shop.

– Address : 90-43 Baeil-gil, Jeondong-myeon, Sejong-si (전동면)

※ Presentation Information
– Information and Guides
+82-1588-0093

– Parking
Available (Free parking)

– Day Off
Tuesdays

– Operating Hours
11:30-20:00

◎ Nearby Tourism Infobox

⊙ Sejong Traditional Paste Museum (세종전통장류박물관)

View detailed guide on Korea Trip Guide →

The Sejong Traditional Paste Museum highlights Korea’s traditional sauce culture, featuring staples like soybean paste, red chili paste, and soy sauce. Its garden, with over 1,000 pots, is a standout attraction. The museum includes indoor exhibition halls, an outdoor exhibit area, a fermentation experience center, a Korean restaurant specializing in fermented sauces, and a paste shop. Visitors can participate in activities such as making grain soap shaped like meju (fermented soybean blocks) or creating their own fermented pastes. In November, visitors can also observe the process of making soybean paste and red chili paste.