CAMP 2PM (캠프오후두시) – Homepage www.camp2pm.com/ This DIY barbecue restaurant offers a camping experience in the heart of the city. The onsite shop provides a variety of Barbecue ingredients, though guests are also welcome to bring their own food. Tents, tables, and grills are set up on the premises, allowing for a hassle-free barbecue experience….
Bangujeong Naruteojip (반구정나루터집) – Tel 031-952-3472 This restaurant, set in an elegant hanok, is a historic establishment specializing in Minmuljangeogui (Grilled freshwater eel). Eels, a popular health food in Korea, are typically prepared salt-grilled or marinated in a sweet soy sauce-based mixture before grilling. When the eels are plump, they are charcoal-grilled to achieve a…
Gamnamu Jip (감나무집) Gamnamu Jip, known for its grilled eel dishes, offers a dining experience with views of Paldangho Lake. In addition to grilled eel, they also serve megi maeuntang (spicy catfish stew) and dakbokkeumtang (spicy braised chicken). Nearby attractions include the Birth Home of Jeong Yagyong, commemorating a Silhak scholar during the late Joseon…
Yangpyeong Haejangguk (양평해장국) Yangpyeong Haejangguk is a Korean restaurant near the Wollong Citizens’ Park. Its signature menu is seonji haejangguk (seonji hangover soup). It is a hot soup made with plenty of vegetables and beef blood, known in Korean as seonji. A little bit of chili oil and gochu jjanji (salted chili pepper) can be…
Songihyang Hanjeongsik (한정식 송이향) – Homepage www.songihyang.co.kr (Korean only) – Tel +82-31-426-9181 Songihyang Hanjeongsik is a Korean restaurant offering tranquil views of Cheonggyesan Mountain and Baegun Lake. Their signature dish, the borigulbi jeongsik (barley-aged dried yellow croaker set menu), features barley-aged yellow croaker dried in the sea breeze of Yeonggwang, soaked in rice water to…
Icheonok (이천옥) – Tel +82-31-631-3363 Icheonok is a Korean restaurant located a fifteen-minute walk from Icheon Oncheon Park. Their signature dish is the Icheonok hanjeongsik (Icheonok Korean table d’hote), featuring warm hot stone pot rice prepared with locally grown Icheon rice. This is served alongside jeyukbokkeum (spicy stir-fried pork), grilled mackerel, and doenjang jjiae (soybean…
Baegam Jeil Sikdang (백암제일식당) – Tel +82-31-332-4608 Baegam Jeil Sikdang, located near Dae Jang Geum Park, is renowned for its signature dish, sundae gukbap (blood sausage and rice soup). The experience of enjoying their sundae with kimchi and diced radish kimchi, paired with the thick soup cooked in a cauldron, is delightful. The Baegam sundae,…
Heuktodamgol (흙토담골) – Tel 031-767-2855 Heuktodamgol is a traditional Korean restaurant housed in a Hanok-style building. They prepare dishes using soybean paste and soy sauce made with traditional methods, along with freshly squeezed sesame oil and perilla oil. Their menu includes the Todamgol hanjeongsik (Korean table d’hote), kkotge ganjang gejang jeongsik (soy sauce marinated blue…
Monte Bianco (몬테비안코) – Tel +82-31-8053-7777 Monte Bianco is a restaurant on the 15th floor with a great view of Pyeongtaek Port and the Seohaedaegyo Bridge. Its signature menu is the Live Lobster Special, which includes the house wine. Monte Bianco is housed in a rotating glass cylinder, so one reaches a full circle in…
Gogung (고궁) – Tel +82-31-651-1716 This Korean restaurant, established in 1994, offers three main dishes: Jukkumibokkeum (Stir-fried webfoot octopus), Budaejjigae (Sausage jjigae) (stew made with ham, sausage, kimchi, green onions, and the like), and Altang (Spicy fish roe soup). The flavors are relatively light on seasoning, making them suitable for a wide range of palates….